In just about every industry globally, the recent pandemic has caused shortages, supply chain disruptions, and other frustrations. The global food supply is no different. Add in a war ravaging a region once called “the breadbasket of Europe,” and we have a challenging situation. But what can be done about it? Read on to find out.
What Is Causing the Food Crisis?
There have been several food shortages in 2022, with several factors influencing the scarcities in the global food supply chain. While any one of these problems could be cause for concern, all of them together add up to the likelihood of further food shortages coming down the line.
Climate Change
While we may not be seeing some of the most dire effects of climate change just yet, there’s no question that droughts, flooding, and extreme weather of all sorts are on the rise. Look no further than two of the US’s leading farm regions, the Midwestern corn belt and California’s central valley, to see the effects already being felt.
In California, extreme drought conditions are making it nearly impossible for farmers to produce as much as they once did. This region is one of our top producers of vegetables, berries, nuts, and dairy, so we could be in trouble if the problem isn’t rectified soon.
In the Midwest, they’re experiencing an opposite problem. Increasing floods and “gully washers” are stripping away the precious topsoil needed to produce corn. The region produces about 75% of the nation’s corn supply, and since the Europeans first colonized the area, it has already lost about 35% of its topsoil.
Similar problems are being experienced worldwide as this global crisis continues to develop and expand. And it’s likely that some of the damage done can’t be corrected quickly, possibly leading to global food shortage problems for years to come.
Cyberattacks
You probably heard about last year’s ransomware attack on JBS, the world's biggest meatpacker. The company eventually paid cybercriminals $11 million to get things back up and running, but that’s hardly the end of the story.
The food industry is now coming to terms with its vulnerabilities to cyberattacks. The problem is that so much of our food supply comes from just a few companies, and many of them haven’t prioritized cybersecurity, leaving the entire supply chain vulnerable.
Labor shortages
The pandemic exposed many problems in our economy, and one of the most lasting seems to be a labor shortage. The problem is far-reaching, affecting nearly every piece of the supply chain from pickers to packers, transportation to retail to restaurants.
The jobs seeing the worst shortages seem to be those with less desirable working conditions. Since farm labor is often dangerous and back-breaking work and packaging plants aren’t much better, it’s no surprise that the labor shortage is causing problems for our food supply.
Another major factor is that most fresh foods are perishable, meaning that any delay in transportation can lead to spoilage. Crates of meat, dairy, fruits, and vegetables have been left sitting in a shipping container because there aren’t enough drivers to move them to their destination. In some cases, the food needed to remedy this situation is literally being thrown away.
Scarce packaging materials
Finally, a concern that most people are likely not even thinking about with the food industry, a shortage of packaging supplies is causing further problems. The labor shortages that impact foods are also causing problems for materials producers.
Paper, plastic, glass, and other common materials used to package our favorite foods are all currently in short supply. Without these supplies, packaging plants can’t operate the way they’re supposed to, and products don’t make it onto grocery store shelves.
What Foods Are in Shortage Right Now?
In today’s market, there are several items you may have trouble finding at your local stores. There are also smaller, regional shortages due to breakdowns in transportation.
If you watch the news or have a little one at home, you’ve probably heard about the baby formula shortage across the US. After a huge recall of several popular brands and the temporary closing of a major production facility, stock of this vital product has dwindled. Despite bringing in millions of bottles of formula from overseas, the problem seems to be worsening.
Some types of pet foods, too, are in short supply today. Aluminum can shortages are wreaking havoc on the industry, as pet food packaging takes a back seat to human foods that need the same materials. Bare shelves are becoming a serious problem for pet owners whose cats and dogs are too picky to eat a different brand or who have medical issues requiring a specific type of food.
Food Deserts
While we attempt to cope with temporary shortages in various areas, there are some places where fresh food is always in a shortage. These food deserts, as they have been labeled, are areas where the population does not have adequate access to fresh, healthy foods. Typically, residents live on a diet of fast food and other unhealthy options.
While this may seem like a third-world problem, it’s actually a significant issue right here in the US. In fact, the USDA maintains a Food Access Research Atlas, detailing the areas where fresh food options are few and far between. This atlas correlates low income and low access, and shows areas where these two factors combine to form food deserts. Looking at the map, you might be surprised to see just how much of our country lacks access to fresh, healthy foods.
Is a Larger Global Food Shortage Coming?
While the shortages we’re seeing now make life difficult for many, they may be only the beginning. Global food shortages are coming, and we need to be prepared.
We’re likely to see more empty grocery store shelves and more food inflation by the end of this summer. The UN predicts that cereal and corn will start running out next year. Imported goods, particularly those coming from China or Eastern Europe, will likely continue to see supply chain problems.
As bad as things may get here, we’re unlikely to see the worst of the problems. Other nations are experiencing food crises and will probably continue to do so for the next year or more. The World Bank is working on responses, as are several other humanitarian organizations, but it’s unlikely they will be able to alleviate the supply chain problems completely.
Part of the issue is that many countries have been experiencing food insecurity for years, and the COVID-19 pandemic has exacerbated their plight.
Should I Stockpile for Food Shortages?
It’s always good to be prepared in case of an emergency, but stockpiling is not the same thing as hoarding. In general, it’s a good idea to have an emergency food supply that includes several days of non-perishable foods.
While you build up your stockpile of food, be reasonable in the amount you’re purchasing and storing. Hoarding too much food can cause further problems in the food supply chain, as we saw with toilet paper at the start of the pandemic.
Here are some foods you might consider stocking up on to ensure you’ve always got options in the pantry in the event of a food emergency:
Bottled water
(Video) How To Fill Propane Tanks (Prepare for Global Food Crisis Famine 2022)Shelf-stable fruits and vegetables
Beans and lentils
Rice
Nuts
Peanut butter
Shelf-stable milk
Shelf-stable meat options
Healthy oils
Food for infants and young children
(Video) These are the warning signs of a global food shortageFood for pets
How to Shop Responsibly
In the face of an impending crisis, it’s vital that we each behave responsibly to keep from worsening the situation. But what does that mean in light of a global food shortage?
First, don’t panic. Panic buying leads to hoarding, and as discussed above, that’s not good for anyone. Instead, only purchase what you and your family will reasonably use.
Next, look for sustainable alternatives to your favorite foods and shop locally as much as possible. This way, you’ll avoid the problems related to the transportation of food and the climate crisis.
Finally, try to purchase goods that use minimal packaging. Cut back on single-use plastics and look for refillable or reusable alternatives.
How to Avoid Another Shortage of Food
While it may be too late to preempt the current food shortage concerns completely, we should be working toward a more sustainable future. Sustainable local foods are an excellent way to solve many of the problems that threaten our food supply, so that’s where we should focus our efforts.
A variety of different agricultural methods will be necessary to ultimately secure a sustainable food supply. Eden Green Technology has one piece of the puzzle that is both sustainable and able to function despite problems related to climate change and its far-reaching effects.
Our vertical farming greenhouses can grow up to 500 tons of leafy greens on as little as an acre and a half and are perfect for urban environments. They use no soil, instead growing plants in water with added nutrients. And since they’re fully contained, with controlled environments, they can thrive regardless of the climate, season, or weather conditions.
Studies show that urban agriculture improves shelf life for groceries as they spend less time in transit, avoid extreme temperature fluctuations, and are less likely to bruise from shipping.
Each greenhouse offers 30 full-time jobs with excellent and safe working conditions, living wages, and full benefits year-round. They can produce 11-13 harvests a year, with an average harvest cycle of just 28 days.
In addition to using 99% less land than traditional farming, our hydroponic systems also use 98% less water by repeatedly recycling the water in our systems. And since our greenhouses use sunlight to light our plants, we use 90% less light energy than most vertical farming systems.
FAQs
Do I need to stock up on food 2023? ›
It was a bad year for food shortages in 2022, with categories including eggs and baby formula hit hard. Unfortunately, 2023 could see its own batches of food shortages. Here's what consumers should start stocking up on now before prices soar and products likely become harder to find on store shelves.
What foods will be in short supply in 2023? ›Champagne will be in short supply in 2023, not just because of the drought, but because demand has rebounded from the pandemic faster than producers can create the bubbly beverage. Butter, corn, tomatoes and eggs are also on the list of potential shortages, as well as baby formula.
Should we stock up on food? ›That's why having an emergency preparedness stockpile is important. All Americans should have at least a three-day supply of food and water stored in their homes, with at least one gallon of water per person per day.
What food is good to stock up on? ›- Dried or canned beans. “Beans are such a versatile kitchen staple,” DiMarino says. ...
- Rice, grains and pasta. ...
- Canned fruits and vegetables. ...
- Tuna or salmon. ...
- Broth and stock. ...
- Peanut butter. ...
- Smart snacks.
- Ready-to-eat canned meats, fruits, vegetables and a can opener.
- Protein or fruit bars.
- Dry cereal or granola.
- Peanut butter.
- Dried fruit.
- Canned juices.
- Non-perishable pasteurized milk.
- High-energy foods.
- Legumes: Beans and Lentils.
- Rice (and Other Whole Grains?)
- Basic Meats That Matter.
- Salt.
- Healthy Fats and Oils.
- Don't Forget the Flavor.
- Shelf-Stable Protein Beyond the Meat.
- The Trifecta of Nuts.
- Corn. A month ago, the U.S. Department of Agriculture (USDA) cut global corn production estimates for 2023, mainly due to markedly lower volumes in Ukraine and Russia. ...
- Bread. ...
- Sunflower and palm oil. ...
- Beer. ...
- Champagne.
- Cereal, bread and flour.
- Lettuce.
- Champagne.
- Eggs.
- Prescription medications.
- Tomato products.
- Cement and concrete.
- Olive oil.
- Algae. ...
- Seaweed. ...
- Beans, Legumes and Nuts. ...
- Wild Grains and Cereals. ...
- Lab-Grown Meat. ...
- False Bananas. ...
- Insects. ...
- Heat-Resistant Coffee.
World population too big to feed by 2050
The world population could be too big to feed itself by 2050. By then, there will be almost 10 billion people on the planet and food demand will have increased by 70 percent compared to 2017. Scientists put the limit on how many people Earth can feed at 10 billion - max!
What will food prices be in 2023? ›
In 2023, all food prices are predicted to increase 7.9 percent, with a prediction interval of 5.5 to 10.3 percent. Food-at-home prices are predicted to increase 8.6 percent, with a prediction interval of 5.6 to 11.8 percent.
What 2 foods can you survive on? ›Technically a person can survive well into adulthood without any major health issues off of just eggs and potatoes; though, cholesterol may become an issue when older.
What are the best canned foods to stockpile? ›Canned Vegetables, Such as Green Beans, Carrots, and Peas
To pack in as many healthy vitamins and minerals as possible, order a case of mixed vegetable cans from Libby's. Inside each can, you'll find peas, carrots, corn, lima beans, and green beans, giving you a well-balanced meal straight from the jar.
- Ready-to-eat canned meats, fruits and vegetables.
- Canned juices, milk, soup (if powdered, store extra water)
- Staples " sugar, salt, pepper.
- High energy foods " peanut butter, jelly, crackers, granola bars, trail mix.
Prepping is the only way to protect yourself from shortages in 2022, as well as preparing for inflation. With products already in short supply, January is the time to start stocking up before the shelves are empty.
What foods should you always have in the house? ›- Dried and canned beans and lentils. Beans and lentils are amongst the healthiest foods you can eat. ...
- Nuts, seeds, and their butters. ...
- Grains. ...
- Frozen fruit and vegetables. ...
- Honey and maple syrups. ...
- Apple cider vinegar. ...
- Healthy fats for cooking. ...
- Fermented foods.
Cecil Adams, the erstwhile columnist, claims to have run the numbers with his assistant and found that a whole lot of potatoes and milk would get you most of what you need – with the exception of the mineral molybdenum. But you can get all you need of that by also eating a bit of oatmeal.
What 5 foods could you survive on? ›- Rice. Rice can be purchased in bulk at very low prices and has a shelf life of over 10 years, when stored properly. ...
- Beans. Beans have a solid reputation as a survival food due to their complete nutritional profile. ...
- Grains. ...
- Salt, Sugar & Raw Honey. ...
- Storage.
Meals Ready to Eat (MREs) One of the most convenient types of emergency food supplies is MREs or “Meals Ready to Eat.” They are already prepared food that's can stored for years, and then eaten as is without any preparation. What is this? Unlike freeze dried food, you don't have to add water to MREs.
Should I stock up on food for a recession? ›It's never a bad idea to stock up and create a “Great Depression” food pantry. These are a number of cheap food ideas that can get your family through hard times.
Are groceries going to be in short supply? ›
It looks like food shortages have continued into 2022. This is what might be causing the issue. After some signs of a slow and cautious return to pre-pandemic normalcy last year, 2022 is looking remarkably like fall 2020—and that means supply issues at grocery stores.
Is there a shortage of eggs? ›While this outbreak occurred over a year ago, according to the U.S. Department of Agriculture, it has affected more than 57 million birds in both commercial and backyard flocks. This has resulted in the depopulation of over 44 million egg-laying hens, meaning fewer eggs are currently being produced.
Will there be a canned food shortage in 2022? ›There will likely be a canned food shortage in 2022.
High prices and low availability of aluminum may cause canned food and beverage shortages this year, much like the end of 2021. This extends not just to canned food, but also canned pet food.
...
Top 5 worst foods to eat which shorten your life expectancy – and the healthy swaps to make in 2022
- Hot dogs. ...
- Bacon. ...
- Cheeseburgers. ...
- Soft drinks. ...
- Packaged snacks and bread.
1. What food will we be eating in 2050? By 2050, individuals will be eating cultured, or cultivated, meat, high-protein insects, seaweed, algae, and allergen-free nuts. All of this food is rich in essential vitamins and minerals and high in protein.
What food gives you the most life? ›- Cruciferous Vegetables. These are vegetable powerhouses with the unique ability to modify human hormones, activate the body's natural detoxification system and inhibit the growth of cancerous cells. ...
- Salad Greens. ...
- Nuts. ...
- Seeds. ...
- Berries. ...
- Pomegranate. ...
- Beans. ...
- Mushrooms.
If you were hoping the new year would mark a renewed era of abundance for the U.S. food system, we have some bad news. The various food shortages that defined the past 12 months—butter, baby formula, eggs—are not only expected to continue, but experts are also predicting that they could get even worse in 2023.
Will there be a food shortage in 2023 in the United States? ›With inflation, supply-chain bottlenecks, extreme weather conditions, transport issues, and war conflicts in Russia and Ukraine, there will be a significant chance that prices will increase for most products in 2023. Furthermore, food shortages are likely to hit again in 2023.
Who benefits from inflation? ›Collectors. Historically, collectibles like fine art, wine, or baseball cards can benefit from inflationary periods as the dollar loses purchasing power. During high inflation, investors often turn to hard assets that are more likely to retain their value through market volatility.
Will prices ever go back to normal? ›Caldwell estimates that the inflation rate will average around 1.5% between 2023 and 2025. “While consensus has largely given up on the 'transitory' story for inflation, we still think most of the sources of today's high inflation will abate, and even unwind in impact, over the next few years,” Caldwell says.
Will inflation go down in 2023? ›
According to the IMF, global inflation is expected to fall from 8.8 percent in 2022 to 6.6 percent in 2023, but it will still remain above the pre-pandemic levels of 3.5 percent.
What is the cheapest food to survive on? ›- Oatmeal.
- Eggs.
- Bread.
- Rice.
- Bananas.
- Beans.
- Apples.
- Pasta.
HoneyHoney is the only food that actually lasts forever and never spoils. We can thank nature for the whole process of making and procuring honey. It is made using the nectar of the flowers which mixes with the enzymes extracted by the bees.
Will canned food last 20 years? ›Most shelf-stable foods are safe indefinitely. In fact, canned goods will last for years, as long as the can itself is in good condition (no rust, dents, or swelling).
How many cans of food do you need to survive? ›How much food is enough? The Canned Food Alliance says that the minimum amount of food you need is two cans of food per person, per day for 12 days. For a family of four that is 96 cans.
What canned goods should I keep on hand? ›- Canned diced tomatoes. Canned diced tomatoes are one of the ultimate pantry staples. ...
- Canned beans. When it comes to versatility, it's pretty hard to top canned beans. ...
- Canned fish or chicken. ...
- Dried pasta and rice. ...
- Coconut milk. ...
- Canned corn. ...
- Canned chickpeas.
A three month supply would require 90 breakfast bags, 90 lunch bags (if desired), and 90 dinner bags. It's that easy. Gather your favorite quick and simple recipes and make copies of them. One copy for each time you would like to eat that meal.
What food to buy to last 2 weeks? ›- Beets. ...
- Carrots. ...
- Citrus Fruits. ...
- Cabbage. ...
- Fully Cooked Sausages. ...
- Bacon. ...
- Eggs. ...
- Yogurt.
You'll want to store foods that don't require refrigeration, have a long shelf life, and don't require much food preparation or cooking. Examples include peanut butter, canned tuna, nuts and dried cereal. Focus on energy-dense (high-calorie) foods, to get the most nutrition in the smallest amount of storage space.
Is there likely to be a food shortage in 2022? ›It looks like food shortages have continued into 2022. This is what might be causing the issue. After some signs of a slow and cautious return to pre-pandemic normalcy last year, 2022 is looking remarkably like fall 2020—and that means supply issues at grocery stores.
What items will be in short supply 2022? ›
Baby formula, wine and spirits, lawn chairs, garage doors, butter, cream cheese, breakfast cereal and many more items have also been facing shortages in the U.S. during 2022 — and popcorn and tomatoes are expected to be in short supply soon.
Will there be a food shortage 2022? ›Despite positive income growth anticipated for the majority of the 77 countries in the assessment, food insecurity in 2022 is estimated to increase from 2021. The number of food-insecure people in 2022 is estimated at 1.3 billion, an increase of 10 percent from the 2021 estimate.
What food to buy before inflation? ›Some of the most useful foods to have on hand include eggs, pasta, rice, bread, canned tomatoes, frozen vegetables and fruit, onions and potatoes, said Leanne Brown, author of “Good Enough,” a self-care cookbook. Consider buying these products in large quantities, if you have the space, to cut costs over time.
Will food prices go down in 2023? ›Food prices are expected to grow more slowly in 2023 than in 2022 but still at above historical average rates. In 2023, all food prices are predicted to increase 7.9 percent, with a prediction interval of 5.5 to 10.3 percent.
Should Americans be stocking up on food and water? ›Should I be stocking up on food? Every American should have at least a three-day supply of food and water stored in their home, with at least one gallon of water per person per day. If you have the space, experts recommend a week's supply of food and water.
Is America having a food shortage? ›Q: Will there be food shortages? A: There are currently no nationwide shortages of food, although in some cases the inventory of certain foods at your grocery store might be temporarily low before stores can restock.
Is the world facing a food shortage? ›The scale of the current global hunger and malnutrition crisis is enormous, with an expected 345.2 million people projected to be food insecure – more than double the number in 2020. An expected 345.2 million people projected to be food insecure in 2023 – more than double the number in 2020.
Will we run out of food by 2050? ›By one estimate, the U.S. throws away about half of its edible food. "That 2050 deadline is the one usually cited by scientists and organizations like FAO and Oxfam as the year the world will run out of food." The FAO report the author cited does not say that. In fact, it says the exact opposite.
What should I buy before shortage? ›- Legumes: Beans and Lentils.
- Rice (and Other Whole Grains?)
- Basic Meats That Matter.
- Salt.
- Healthy Fats and Oils.
- Don't Forget the Flavor.
- Shelf-Stable Protein Beyond the Meat.
- The Trifecta of Nuts.
...
12 Things You Should Stock Up Now to Avoid Shortages
- Cereal, Bread and Flour. ...
- Lettuce. ...
- Champagne. ...
- Eggs. ...
- Prescription Medications. ...
- Tomato Products. ...
- Cement and Concrete. ...
- Olive Oil.
Which foods are likely to be in short supply? ›
- Corn. A month ago, the U.S. Department of Agriculture (USDA) cut global corn production estimates for 2023, mainly due to markedly lower volumes in Ukraine and Russia. ...
- Bread. ...
- Sunflower and palm oil. ...
- Beer. ...
- Champagne.